Wedding cake toppers are small models that sit on top of the cake, normally a representation of a bride and groom in formal wedding attire. The traditional wedding cake is made from a rich fruitcake, although many modern cakes now consist of either vanilla sponge, chocolate sponge or carrot cake. Most cakes are between three and five tiers in height, and often consist of a bottom tier made from sponge, with a chocolate sponge middle tier and a fruit top tier. Among some more elaborate cakes the United Kingdom see are those prepared for the Royal Weddings. Another trend is for wedding cupcakes. To imitate the tiers of a wedding cake, the cupcakes are placed on a stand and decorated in the wedding colors. Wedding cakes can also be decorated with flowers or fruits.
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